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Restaurant and Pub Information

2021 Hours of Operation

Spring Shoulder Season
Friday May 14th to Sunday June 13th

Friday, Saturday 4pm-9pm & Sunday Brunch 11am-2pm Weekly Featured Menu

Peak Season
Friday June 18th to Monday September 6th

Tuesday to Friday 4pm-9pm Saturday to Sunday 11am-9pm

Fall Shoulder Season
Friday September 10th to Saturday October 24th

Fridays & Saturdays 4pm-9pm
Weekly Featured Menu

Sundays 11am-2pm
Sunday Brunch

Fridays & Saturdays 4pm-9pm, Sundays 11am-2pm
Jib Menu & Pub

The 2021 Season

The restaurant is open to members and their guests from Tuesday to Friday, 4pm to 9pm, and Saturday and Sunday, 11am to 9pm.  During peak season, full service dining is provided with seating outdoors and in the Clubhouse.  During the shoulder seasons, a limited service is offered.  There are numerous special events throughout the season from brunch to barbecues.  Check the events calendar for details on upcoming events. All food service is by Catering by Luna.


Reservations

Reservations are not required but they help Luna plan the food service. 

If you would like us to prepare a table for a group of more than 8 people please email us in advance at ithacayachtclub@gmail.com or call (607) 272-9171 at the start of service.

Rent our Facilities

Anyone can host an event at the Ithaca Yacht Club with catering by Luna. For more information, see the page Rent our Facilities.


 Ithaca Yacht Club

Website: ithacayc.org
Email: ithacayc.info@gmail.com

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