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Restaurant Shoulder Season Service

  • 06/11/2021
  • 4:00 PM
  • 06/13/2021
  • 2:00 PM
  • Clubhouse

Restaurant Shoulder Season Service 

This week we've got Virgil Cain playing live music on the deck for Sunday brunch! The weather is looking beautiful and we hope to see you there!

Hours of Operation

Friday Dinner 4pm-9pm

Saturday Dinner 4pm-9pm

Sunday Brunch 11am-2pm

Reserve Your Table

Join us at the club restaurant

Order Online

For curbside and take-out service

This Week's Dinner Menu


Maple Glazed Pork Belly

Maple seared pork belly served with chipotle aioli. $14

Boom Boom Shrimp

Tempura battered shrimp, boom boom sauce, local greens. $15

Grilled Jalapeno Poppers V

Cream cheese, cheddar, onion, garlic, pico. $12


Mixed Greens Salad  VG, GF

Mixed greens, cherry tomatoes, cucumber, red onion, slivered carrots, balsamic dressing. $6/$12

Roasted Corn & Tomato VG

Roasted corn blend, local greens, roasted red peppers, cherry tomatoes, apple garlic honey vinaigrette. $7/$13


  16oz Grilled Porterhouse GF

Porterhouse, garlic mashed, charred broccolini, smoked garlic, maitre d butter. $32

Fisherman's Platter GF

Jumbo shrimp, swordfish, andouille sausage, cherry tomato, wine, garlic, butter, lemon. $24

Chicken Carbonara

Sauteed chicken, garlic, onion, imported ham, smoked bacon, spinach, cherry tomato, linguine. $18

Cremini Saffron Risotto  VG

Saffron, garlic, onion, cremini mushrooms, shallot, roasted red peppers. $18

Club Burger

Angus and brisket blend patty, NY Cheddar, bacon, lettuce, tomato & onion, finished with Cajun garlic aioli on grilled brioche. Served with house fries. $15

Sunday Brunch Menu 

IYC Plate

2 eggs any style, potatoes, toast, choice of bacon or sausage. $9

Belgian Waffle

Maple honey butter, your choice of fruit topping & whipped cream. $10


Lox & Cream Cheese

Toasted NY Everything Bagel, smoked Atlantic salmon, plum tomato, cucumber, caper puree. $15

Avocado Toast

Grilled brioche, avocado, crushed red pepper, citrus arugula, goat cheese, tomato & lemon garlic aioli. $14

Build Your Own Omelette

Three egg omelette with toast. $12

Choose Three: cheese / spinach / onion / peppers / ham / sausage bacon / tomato / feta / pico

Biscuits & Gravy

Local sausage, buttermilk biscuits, topped with white chive gravy & a sunny side up egg. $12

Shrimp & Grits

Andouille sausage, jumbo tiger shrimp, creole tomato wine sauce. $19

Mexi Scramble Skillet

Shredded potatoes, eggs, sausage, bacon, onion, peppers & cheddar, topped with pico & sour cream. $16

Chicken & Waffles

House chicken tenders, brown butter, smoked maple syrup. $16

Club Burger

Angus and brisket blend patty, bacon, lettuce, tomato & onion, finished with Cajun garlic aioli on grilled brioche.       Served with house fries. $15

Benedict Eggs $17

Crabcake Benedict $19

Filet Mignon Benedict $20

Social Distancing

IYC restaurant has lots of seating spaced more than the required six feet apart. Please maintain minimum six feet social distance at all times. Masks are required when picking up food or interacting with other members.

 Ithaca Yacht Club

Website: ithacayc.org
Email: ithacayc.info@gmail.com

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